Back Served with either white or brown rice Combination Seafood with Pineapple $22.95 (Do Bien Xao Khom) Lobster, scallops, shrimp, and squid sauteed with white sauce. Served on a halved pineapple. Combination Seafood Salad (Goi Thap Cam) $19.95 Lobster, squid, shrimp, scallops, and mussels tossed with a Vietnamese coleslaw and a Vietnamese sauce Hot and Spicy Combination Seafood (Do Bien Dac Biet) $19.95 Lobster, shrimp, scallops, squid, and mussels sauteed with lemongrass, butter, coconut milk, and Vietnamese spices Combination Seafood Egg Noodles (Mi Xao Mem) 19.95 Lobster, shrimp, scallops, squid, mussels, and fresh vegetables stir fried in a garlic butter sauce tossed with soft noodles Combination Seafood Crispy Egg Noodles (Mi Xao Don) $19.95 Lobster, shrimp, scallops, squid, and fresh vegetables stir-fried in a garlic butter sauce, served over crispy noodles Seafood Stir-Fried with Clear Noodles (Hu Tieu Xao) $19.95 Lobster, shrimp, scallop, squid, and mussels stir-fried with a combination of vegetables Seafood Pad Thai Noodles (Pad Thai Do Bien) $19.95 Flat rice noodles, lobster, shrimp, scallop, squid, mussels egg, carrot, and bean sprouts with a Thai chili sauce, garnished with peanuts Lobster with Garlic Egg Noodles $27.95 (Tom Hum-mi) Lobster stir-fried with egg noodles and green onions in a garlic sauce Lobster in Black Bean Sauce $27.95 (Tom Hum Tuong Hot) Lobster sauteed with lemongrass, bean sauce, and a touch of chili Lobster in Curry Sauce (Tom Hum Xao Lan) $27.95 Lobster sauteed with lemongrass, bean thread noodles, and a touch of curry, garnished with crushed peanuts Lobster Lemongrass (Tom Hum Xao Xa Ot) $27.95 Lobster sauteed with lemongrass, chili, and a touch of curry Lobster with Vegetables (Tom Hum Thap Cam) $27.95 Lobster stir-fried with a selection of exotic vegetables Garlic King Crab (Cua Rang Muoi) $27.95 King crab sauteed in shell with onions and black pepper in a garlic butter sauce Tamarind King Crab (Cua Rang Me) $27.95 King crab in shell sauteed in a tangy garlic tamarind sauce King Crab with Garlic Egg Noodles (Cua Xao Mi) $27.95 King crab sauteed with garlic, butter, and egg noodles Shrimp and Chicken Lemongrass (Tom Ga Xao Xa Ot) 17.95 Large shrimp and chicken sauteed with lemongrass and chili Shrimp and Scallop Lemongrass 17.95 (Tom Scallop Xao Xa Ot) Large shrimp and scallops sauteed with lemongrass and chili Shrimp Pad Thai Noodles (Pad Thai Tom) $14.95 Flat rice noodles, large shrimp, egg, carrots, onion, and bean sprouts in a Thai chili sauce, garnished with crushed peanuts Shrimp Curry Stew (Cari Tom) $15.95 Large shrimp with a combination of vegetables cooked with a curry sauce, coconut milk, and a touch of chili Hot and Spicy Shrimp (Tom Xao Xa Ot) $15.95 Sauteed with Lemongrass and Chili Garlic Pepper Shrimp (Tom Rang Muoi) $15.95 Wok-tossed large shrimp with garlic, salt, and black pepper Shrimp with Vegetables (Tom Xao Thap Cam) $15.95 Large shrimp sauteed with exotic vegetables Garlic Shrimp and Eggplant (Tom Ca Tim) $15.95 Prawns and eggplant sauteed in a garlic sauce Shrimp and Scallops in Black Bean Sauce $17.95 (Tom Scallops Tuong) Shrimps and scallops sauteed with lemongrass, black bean sauce, and a touch of chili Shrimp and Scallops in Garlic Lemon Sauce $17.95 (Tom Scallop Toi Chanh) Large shrimp and scallops sauteed in a lemon garlic sauce with mixed vegetables Stuffed Squid (Muc Don) $14.95 Squid stuffed with pork, shrimp, and vegetables, cooked in a tomato sauce Squid Lemongrass (Muc Xao Xa Ot) $14.95 Squid sauteed in lemongrass and chili Squid in Curry Sauce (Muc Xao Lan) $14.95 Thinly sliced squid sauteed with curry, coconut milk, chili, and lemongrass Crispy Catfish or Halibut in Garlic Ginger Sauce $15.95 (Ca Chien Gung) Fried fish with a garlic ginger sauce Traditional Catfish or Halibut (Ca Kho To) $15.95 Choice of Catfish or Halibut slowly cooked in a clay pot with a spicy traditional Vietnamese sauce Catfish or Halibut in Black Bean Sauce $15.95 (Ca Kho Tuong Hot) Sliced fish slowly cooked in a clay pot Catfish or Halibut Lemongrass (Ca Xao Lan) $15.95 Sliced fish sauteed with curry, coconut milk, chili, and lemongrass